exceptional. flavorful. delicious. 

May 2021

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
Prices listed with the entrees include Beginnings, Entrée, Dessert and Iced Tea & Coffee


Elements Beginnings Plate
includes Chef created Spread & Relish; thinly Sliced Meat garnished with Spinach & Vinaigrette; Pickled Grapes; Herbed Cheese accompanied by house-made Crackers & Bread

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo     $48
Choose one of the following pairings:
Beef Tenderloin accompanied by Crab Cakes with Remoulade
Beef Tenderloin accompanied by sautéed Shrimp
Crab Cake Dinner     $32
Three of our popular Crab Cakes accompanied by Rémoulade
Cajun Pasta     $34
Chicken, Sausage, Peppers, Onion & Mushrooms in a Cajun Cream Sauce tossed with handcrafted Pasta 
Add Shrimp   $6
Lemon Artichoke Chicken & Fried Eggplant    $36
Breast of Chicken slices with Artichokes & Capers in Lemon Herb, Broth Style Sauce. Eggplant Parmesan with Cheese & Marinara Sauce
Add handcrafted Pasta $5
German Chicken Piccata     $36
Breast of Chicken lightly breaded, sautéed with Lemon, Butter & Capers with a Bordelaise Sauce
Halibut Meuniere   $40
Sautéed Halibut finished with Lemon, Butter & Parsley
Add Shrimp & Crab Sauce $12
Halibut Provençal    $42
Topped with broth of White Wine, Garlic, Onions, Olives, Diced Tomatoes & Herbs
Seafood Medley    $45
Sautéed White Fish finished with Lemon, Butter and Parsley; Sautéed Shrimp; a Crab Cake with Rémoulade
Seafood Au Gratin     $47
Large Shrimp, Tiger Shrimp, Scallops and Crab with a White Wine Cream Sauce served in homemade Pastry Shell
Medallions of Beef Tenderloin     $54
Beef Tenderloin‏ topped with Maître d' Butter
Menu Page Photo


Sweet Treat
Chef Creation

Ready to pre-order your entrées?