exceptional. flavorful. delicious. 

March 12 - 28, 2026

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
 
Prices listed with the entrees include Beginnings, Entrée, Dessert and Iced Tea & Coffee

Beginnings

Elements Beginnings Plate
includes Mixed Garden Greens, Pecans, Dried Cranberries, Smoked Gouda, Balsamic Red Wine Vinaigrette; Pickled Grape, Smoked Ham, Herb Cheese, house-made Crackers

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo    $59
Choose one of the following pairings:
    Beef Tenderloin accompanied by Crab Cakes with Remoulade
    Beef Tenderloin accompanied by sautéed Shrimp*
    Beef Tenderloin accompanied by German Chicken Piccata

 

Sautéed White Fish and Pasta Roll    $49
White Fish finished with Lemon, Butter & Parsley accompanied by a Pasta Roll Stuffed with Shrimp, Crab & Cheese; Topped with Herb Cream Sauce

 

Beef Tenderloin and Pasta Roll    $64
Beef Tenderloin accompanied by a Pasta Roll Stuffed with Shrimp, Crab & Cheese; Topped with Herb Cream Sauce

 

Medallions of Beef Tenderloin*    $69
with Maitre d' Butter

 

5oz Medallion of Beef Tenderloin*    $49
with Bordelaise Sauce

 

German Chicken Piccata    $40
Breast of Chicken lightly breaded, sautéed with Lemon, Butter & Capers with a Bordelaise Sauce

 

Seafood Medley    $47
Sautéed White Fish finished with Lemon, Butter & Parsley; Sautéed Shrimp; a Crab Cake with Rémoulade

 

Horseradish Encrusted Salmon*    $44
Broiled Fillet of Salmon lightly basted with Apricot Horseradish Glaze finished with seasoned Breadcrumbs and a Sherry Cream Sauce

 

Surf & Turf*    $75
Medallion of Beef & Lobster Tail

 

*Gluten-free options available, please indicate if needed when submitting your entree selections

Dessert

Sweet Treat
Chef Creation

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Ready to pre-order your entrées?

Select Your Entrees