exceptional. flavorful. delicious. 

April 2021

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
Prices listed with the entrees include Beginnings, Entrée, Dessert and Iced Tea & Coffee


Elements Beginnings Plate
includes Chef created Spreads & Relishes; Sliced Honey Ham; Herbed Cheese with house-made Crackers; Garden Salad featuring Creamy Tarragon Dressing

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo     $47
Choose one of the following pairings:
  Beef Tenderloin accompanied by Crab Cakes with Remoulade
  Beef Tenderloin accompanied by sautéed Shrimp
  Beef Tenderloin accompanied by Seafood Ravioli with Herbed Cream Sauce
German Chicken Piccata     $36
Breast of Chicken lightly breaded, sautéed with Lemon, Butter & Capers with a Bordelaise Sauce
Salmon & Artichoke Pasta    $37
Salmon, Artichokes and Mushrooms in an Herb Black Pepper Cream Sauce tossed with house-made Pasta
Louisiana Style White Fish with Pontchartrain Sauce    $38
Lightly Spiced, Floured & pan seared, topped with a Crab Meat, Shrimp & Wine Butter Sauce
Seafood Medley    $45
Sautéed White Fish finished with Lemon, Butter and Parsley; Sautéed Shrimp; a Crab Cake with Rémoulade
Seafood Au Gratin     $47
Large Shrimp, Tiger Shrimp, Scallops and Crab with a White Wine Cream Sauce served in homemade Pastry Shell
Beef Diane     $48
Pan seared Beef Tenderloin with a Mushroom & Dijon Demi-Glace Sauce
Medallions of Beef Tenderloin     $49
Beef Tenderloin‏ topped with Maître d’ Butter
Elements Seafood Trio     $58
Platter featuring Lobster Tail lightly floured & pan fried with Lemon, Butter & Parsley; a Seafood Cake & sautéed Shrimp 
Surf and Turf     $62
Medallion of Beef and Lobster Tail
Twin Lobster Tails     $69
Twin Tails lightly floured and pan fried with Lemon, Butter and Parsley
Menu Page Photo


Sweet Treat
Chef Creation

Ready to pre-order your entrées?