exceptional. flavorful. delicious. 

November 3 thru 19, 2022

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
 
Prices listed with the entrees include Beginnings, Entrée, Dessert and Iced Tea & Coffee

Beginnings

Elements Beginnings Plate
Mixed Greens, Kalamata Olives, julienned Tomato, marinated Red Onion with Red Wine Vinaigrette; Sliced Smoked Ham & Cheeses; Apricot Spread; house-made Crackers

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo     $52
Choose one of the following pairings:
  Beef Tenderloin accompanied by Crab Cakes with Rémoulade
  Beef Tenderloin accompanied by sautéed Shrimp
  Beef Tenderloin accompanied by Lobster Tail  Add $20
 
German Chicken Piccata    $36
Breast of Chicken lightly breaded, sautéed with Lemon, Butter & Capers with a Bordelaise Sauce
 
Horseradish Encrusted Salmon    $42
Broiled Fillet of Salmon lightly basted with Apricot Horseradish Glaze & finished with seasoned Breadcrumbs and a Sherry Cream Sauce
 

Cajun Stuffed White Fish    $45

Fillet of White Fish baked with Stuffing of Shrimp, Sausage & Herbs finished with a Cajun Cream Sauce

 
Seafood Medley    $45
Sautéed White Fish finished with Lemon, Butter and Parsley; sautéed Shrimp; a Crab Cake with Rémoulade
 
Seafood Trio    $84
Lobster Tail; Pancetta wrapped Shrimp with Barbecue Glaze; Whitefish filled with Crab, Shrimp, Herbs & Cheese topped with Mornay Sauce
 

Crab Cake Dinner    $39

Three of our popular Crab Cakes accompanied by Rémoulade

 

Beef Diane    $65

Slices of Beef Tenderloin with Mushroom Dijon Demi-Glace Sauce

 

Medallions of Beef Tenderloin     $59
Beef Tenderloin‏ topped with Maître d' Butter
Menu Page Photo

Dessert

Sweet Treat
Chef Creation

Do you have reservations?

Ready to pre-order your entrées?