exceptional. flavorful. delicious. 

March 2 thru April 1, 2023

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
 
Prices listed with the entrées include Beginnings, Entrée, Dessert and Iced Tea & Coffee

Beginnings

Elements Beginnings Plate
Mixed Garden Greens with Julienned Vegetables and Apple Cider Vinaigrette; Sliced Ham & Cheeses; Apricot Spread; garnished with Pickled Grapes; accompanied by house-made Crackers

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo     $56
Choose one of the following pairings:
  Beef Tenderloin accompanied by Crab Cakes with Rémoulade
  Beef Tenderloin accompanied by sautéed Shrimp
  Beef Tenderloin accompanied by Lobster Tail  Add $20
 
Medallions of Beef Tenderloin     $59
Beef Tenderloin‏ topped with Maître d' Butter
 
Chicken Pesto Pasta    $38
Pesto White Wine Cream Sauce with Broiled Chicken Breast, Capicola Ham, Sundried Tomatoes tossed with house-made Pasta
 
Horseradish Encrusted Salmon    $42
Broiled Fillet of Salmon lightly basted with Apricot Horseradish Glaze & finished with seasoned Breadcrumbs and a Sherry Cream Sauce
 

Cajun Stuffed White Fish    $47

Fillet of White Fish baked with Stuffing of Shrimp, Sausage & Herbs finished with a Cajun Cream Sauce

 
Seafood Medley    $48
Sautéed White Fish finished with Lemon, Butter and Parsley; sautéed Shrimp; a Crab Cake with Rémoulade
 
Seafood Platter    $56
Fillet of Mahi finished with Lemon, Butter & Parlsey; Blackened Scallops atop Cajun Cream Sauce; a Crab Cake with Rémoulade
Menu Page Photo

Dessert

Sweet Duo | Featuring Chocolate Decadence & Carrot Cake (contains nuts)

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Ready to pre-order your entrées?

Select Your Entrees